Pasta With Pistachio Pesto And Roasted Tomatoes

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pasta with pistachio pesto and roasted tomatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pasta with pistachio pesto and roasted tomatoes is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Pasta with pistachio pesto and roasted tomatoes is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pasta with pistachio pesto and roasted tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta with pistachio pesto and roasted tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta with pistachio pesto and roasted tomatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Pasta with pistachio pesto and roasted tomatoes using 8 ingredients and 4 steps. Here is how you can achieve that.

A dish from Sicily. The roasted tomatoes give a wonderful sweetness to this dish #italian #pesto #pasta

Ingredients and spices that need to be Make ready to make Pasta with pistachio pesto and roasted tomatoes:

1. 500 g short pasta
2. Handful fresh basil
3. Clove garlic
4. About 20 g of Parmesan (good sprinkle)
5. About 20 g of unsalted, peeled pistachios
6. Olive oil
7. Handful cherry tomatoes
8. to taste Salt

Instructions to make to make Pasta with pistachio pesto and roasted tomatoes

1. Wash and cut tomatoes in half. Roast at 150 for about an hour. Set a side
2. Cook pasta according to instructions in salted water. Meanwhile, wash basil and dry leaves well. Add basil, Parmesan, garlic, pistachio nuts and a drizzle of oil to a mini chopper. Whizz up for a min to make your pesto
3. Save a small cup of cooking water. Drain pasta and put back into pan. Add pesto, cup of cooking water and tomatoes. Mix well and serve with a sprinkle of pistachio nuts :)
4. Yummy!

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So that is going to wrap this up with this special food Recipe of Speedy Pasta with pistachio pesto and roasted tomatoes. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!